I love sandwiches and could eat them (almost) everyday.
Today's lunch:
That is 1/2 an avocado mixed with a touch of ranch, smeared on a toasted parmesan-oregano baguette, topped with pepper-jack cheese and smoked turkey. Yum! Oh, and carrots on the side even though I prefer chippies to put on my sammich.
I've been eating sammiches all my life and they continue to make my belly happy.
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